-40%
Kitchen Food Storage Container Square Sous Vide 18 Qt Holder Base Measure Label
$ 22.69
- Description
- Size Guide
Description
Kitchen Food Storage Container Square Sous Vide 18 Qt Holder Base Measure LabelQuality engineering: Its commercial-grade, break-resistant, polycarbonate material allows for greater durability, product visibility, and a smooth surface, allowing for easy cleaning
Designed for saving space: Square containers store up to 25 percent more on a shelf than round containers, providing compact storage for your busy kitchen
Temperature range - Made of FDA compliant materials, this food storage container is dishwasher safe and able to withstand temperatures from -40 to 212 degrees Fahrenheit
Ideal for sous vide: The high heat threshold and strong innovative design have made this the #1 sous vide immersion cooking container.
Perfect size for broccoli, apples, oranges, bananas, grapes off the vine, pears, tomatoes
Lids available this container is compatible with the large lid
Many use container - While perfect for storing any food, these containers are also great for bringing or marinating meats, as well as dry storage of cereals, rice, pasta, or trail mixes
Food measurements: This container features black quart and liter measurement gradations on both sides, allowing for easy portion control
National sanitation foundation approved - NSF 3-A meat and poultry equipment and NSF 2-certified
Specifications product dimensions are 11.5 inches x 11.25 inches x 12 inches, the capacity of 18 quarts/4.5 gallons
The Commercial Space Saving Food Storage Container keeps food fresh, organized, and ready-to-use. Featuring easy-to-read graduated measurements in blue for liters and red for quarts, these plastic food storage containers make it easy to measure contents. Because we believe the best food storage containers use space efficiently, we've designed these plastic containers with a square shape that offers 25% more storage capacity than round containers. Constructed of break-resistant polycarbonate, they have a temperature range of -40°-212°F making them perfect for everything from freezer storage to sous vide cooking. Commercial dishwasher safe, they feature durable handles with drain holes for proper washing and drying. USDA-certified for food contact, it assists in complying with HACCP guidelines and is NSF 3-A meat and poultry equipment and NSF 2-certified.
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